dessert menu
lemon bar, 8
short bread crust, raspberry sauce, and mint
chocolate hazelnut pot de créme, 8
housemade ‘nutella’ custard, candied hazelnuts (gf)
cheesecake, 8
topped with chocolate toffee popcorn and salted caramel sauce (gf)
Milkshakes
root beer float, 8
vanilla ice cream, root beer, and a maraschino cherry
chocolate malted. 8
chocolate malted ice cream, chocolate sauce, whipped cream, malted candy eggs