dessert menu

lemon bar, 8

short bread crust, raspberry sauce, and mint

chocolate hazelnut pot de créme, 8

housemade ‘nutella’ custard, candied hazelnuts (gf)

cheesecake, 8

topped with chocolate toffee popcorn and salted caramel sauce (gf)

Milkshakes

root beer float, 8

vanilla ice cream, root beer, and a maraschino cherry

chocolate malted. 8

chocolate malted ice cream, chocolate sauce, whipped cream, malted candy eggs